March

Monday, March 31
Chicken Nuggets, Potato wedges, Peas, Chilled peaches, Choice of milk, GF Chicken Tenders

April

Tuesday, April 1
Hamburger on a Bun, Lettuce, tomato, pickles, Potato wedges, Baked beans, Chilled peaches, Choice of milk, GF Hamburger on bun

Wednesday, April 2
Mozzarella Sticks & Pasta, Marinara sauce, Green beans, Chilled pears, Choice of milk, GF Hamburger on bun

Thursday, April 3
French Toast Sticks, Sausage, Hash brown, Cinnamon Apples, Choice of milk, GF Pancakes

Friday, April 4
Stuffed Crust Pizza, Broccoli, Apple slices, Choice of milk, GF Pizza

Monday, April 7
Cheesy Twist Breadsticks w/ marinara for dipping, Pasta, Sliced carrots, Apple sauce, Choice of milk, GF Pizza

Tuesday, April 8
Turkey Taco, Brown rice, Shredded lettuce, cheese & salsa, Corn, Fresh oranges, Choice of milk, GF Meal

Wednesday, April 9
Pizza Calzone, Mix vegetables, Blueberry cup, Choice of milk, GF Pizza

Thursday, April 10
Chicken Nuggets, Mashed potatoes, Corn, Chilled peaches, Choice of milk, GF Chicken Tenders

Friday, April 11
Stuffed Crust Pizza, Broccoli, Apple slices, Choice of milk, GF Pizza

Monday, April 14 – Monday April 21
Schools Closed – Spring Recess (Friday April 18 – District closed)

Tuesday, April 22
Popcorn Chicken, Tater tots, Mixed vegetables, Blueberry cup, Choice of milk, GF Chicken Tenders

Wednesday, April 23
Pasta with Meatballs, Marinara sauce, WG Italian bread, Green beans, Fresh apple, Choice of milk, GF Hamburger on bun

Thursday, April 24
French Toast Sticks, Sausage, Hash brown, Cinnamon Apples, Choice of milk, GF Pancakes

Friday, April 25
Stuffed Crust Pizza, Broccoli, Apple slices, Choice of milk, GF Pizza

Monday, April 28
Turkey Taco, Brown rice, Shredded lettuce, cheese & salsa, Corn, Fresh apple, Choice of milk, GF Meal

Tuesday, April 29
Hamburger on a Bun, Lettuce, tomato, pickles, Potato wedges, Baked beans, Chilled peaches, Choice of milk, GF Hamburger on bun

Wednesday, April 30
Chicken Nuggets, Crinkle Fries, peas, Chilled pears, Choice of milk, GF Chicken Tenders

MENU SUBJECT TO CHANGE: Food services is experiencing severe supply and food inventory disruptions and it is very likely the menu could change on short notice.

More Information

Pricing

Breakfast: $1.75
Lunch: $2.90
Adult Lunch: $5.15

Breakfast

Monday: Pancakes 
Tuesday: Egg sandwich
Wednesday: Breakfast bun
Thursday: Waffles
Friday: Breakfast bar

Also cold cereal, muffins, milk and apple juice.

Alternate meal options

Turkey, ham, and/or cheese sandwiches, crispy chicken salad, yogurt parfait with cheese stick, fruit of the day, vegetable of the day, fresh cherry tomatoes, sliced cucumbers, chocolate milk

Gluten-free items

Please contact your child’s cafeteria in advance to ensure specific items are available.

• Rice Chex Cereal and Cheerios
• Gluten-free pizza, chicken tenders, bread or buns (for sandwiches and burgers)
• French fries
• Salad bar and fruit
• Milk

If you have questions about your child’s account, contact Kitchen Manager Christina Cifuni (845) 615-6532.